Authenticity, Meditation, and the Perfect Bite in Boca Raton! 🍜✨

In this special 2-part "Chef’s Table" interview, Chef Dan and Doris WithaD sit down with the incredibly talented Chef So, owner of Eathai. After nearly a decade in Delray Beach, Chef So has brought his unique vision of "Modern Authentic Thai" to a beautiful new location in Boca Raton.

Chef So isn't your typical restaurant owner. From his upbringing in Thailand to his formative years in the Bronx, his culinary journey is fueled by a commitment to staying true to himself. In this candid conversation, he explains why he refuses to follow the "sushi and Thai" trend and why his menu is a reflection of what he loves to eat—not just what’s popular.

What we explored in this interview:

The true meaning of "Authentic" and why every Thai kitchen should taste different.

Chef So’s journey from cooking at age 8 to buy a Nintendo to running a top-tier Thai kitchen.

Why he prioritizes fresh ingredients and scratch-made sauces over shortcuts.

The "Chef’s Secrets": Why you should never dump your rice into your curry!

A look at his most popular dishes like Green Curry, Bone Marrow Noodle Soup, and the hidden gem: Chinese Sausage and Eggs.

📍 Visit Eathai: (Located in Boca Raton—Check their website for the latest address and hours!)

📸 WE WANT TO SEE YOUR ADVENTURES!

We encourage all our fellow Foodies to visit Eathai and experience Chef So's incredible creations for yourselves.

Visit the restaurant.

Take lots of photos of your vibrant Thai dishes, unique cocktails, and the modern atmosphere.

Tag us @SoFloDining on Instagram and Facebook to share your experience with the community!

We love highlighting the "Adults in the Room" of the culinary world—independent owners like Chef So who put their heart into every plate. Let’s support our local "Mom and Pop" gems together!

Don't forget to Like, Comment, and Subscribe for more deep dives into the stories behind South Florida’s best independent restaurants.

#SoFloDining #EathaiBocaRaton #ThaiFoodFlorida #ChefSo #AuthenticThai #BocaRatonEats #SupportLocal #ChefDan #FoodieAdventures #SouthFloridaDining #HiddenGems #ModernThai

Authenticity, Meditation, and the Perfect Bite in Boca Raton! 🍜✨

In this special 2-part "Chef’s Table" interview, Chef Dan and Doris WithaD sit down with the incredibly talented Chef So, owner of Eathai. After nearly a decade in Delray Beach, Chef So has brought his unique vision of "Modern Authentic Thai" to a beautiful new location in Boca Raton.

Chef So isn't your typical restaurant owner. From his upbringing in Thailand to his formative years in the Bronx, his culinary journey is fueled by a commitment to staying true to himself. In this candid conversation, he explains why he refuses to follow the "sushi and Thai" trend and why his menu is a reflection of what he loves to eat—not just what’s popular.

What we explored in this interview:

The true meaning of "Authentic" and why every Thai kitchen should taste different.

Chef So’s journey from cooking at age 8 to buy a Nintendo to running a top-tier Thai kitchen.

Why he prioritizes fresh ingredients and scratch-made sauces over shortcuts.

The "Chef’s Secrets": Why you should never dump your rice into your curry!

A look at his most popular dishes like Green Curry, Bone Marrow Noodle Soup, and the hidden gem: Chinese Sausage and Eggs.

📍 Visit Eathai: (Located in Boca Raton—Check their website for the latest address and hours!)

📸 WE WANT TO SEE YOUR ADVENTURES!

We encourage all our fellow Foodies to visit Eathai and experience Chef So's incredible creations for yourselves.

Visit the restaurant.

Take lots of photos of your vibrant Thai dishes, unique cocktails, and the modern atmosphere.

Tag us @SoFloDining on Instagram and Facebook to share your experience with the community!

We love highlighting the "Adults in the Room" of the culinary world—independent owners like Chef So who put their heart into every plate. Let’s support our local "Mom and Pop" gems together!

Don't forget to Like, Comment, and Subscribe for more deep dives into the stories behind South Florida’s best independent restaurants.

#SoFloDining #EathaiBocaRaton #ThaiFoodFlorida #ChefSo #AuthenticThai #BocaRatonEats #SupportLocal #ChefDan #FoodieAdventures #SouthFloridaDining #HiddenGems #ModernThai

Join us as we explore the soulful flavors of Malbec & More in Lantana, Florida. From their exceptional curated wine list to their incredible artisanal tapas and rotating seasonal specials, this is a must-visit for any South Florida foodie.

In this video Part 2, we’re taking you inside to see what makes this spot a local treasure. Whether you're a fan of bold reds or handmade shareable bites, Malbec & More offers an experience that is as rustic as it is elegant.

Planning a visit? We want to see your experience! Grab a table, enjoy the atmosphere, and take plenty of photos of your favorite dishes and drinks.

📸 Share the adventure: Tag us @SoFloDining in your photos and videos so we can share your foodie journey with the community!

📍 Location: 802 N Dixie Hwy, Lantana, FL 33462