Showing titles in Food & Wine
-
-
Moveable Feasts
- Paris in Twenty Meals
- By: Chris Newens
- Narrated by: André Refig
- Length: 10 hrs and 21 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
Chris Newens, an award-winning food writer and long-time resident of the historic slaughterhouse quartier Villette, takes us on a delightful gastronomic journey around Paris' twenty spiralling arrondissements, seeking out, sampling and attempting to recreate a dish that represents each as it is today. From Congolese catfish in the 18th to Middle Eastern falafels in the 4th, to the charcuterie served at the libertine nightclubs of Pigalle in the 9th, Newens lifts the lid on the city's ever-changing, defining and irresistible food culture.
Preview -
Moveable Feasts
- Paris in Twenty Meals
- Narrated by: André Refig
- Length: 10 hrs and 21 mins
- Release date: 30-10-25
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£17.94 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Ocean Friendly Cooking
- Discover Simple Recipes, Smart Swaps, Bring the Ocean's Best to Your Table Every Week
- By: Paritosh Biswas
- Narrated by: Devin Miller
- Length: 3 hrs and 13 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
Cook Seafood with Confidence Simple, Fast, and Sustainable Ocean-Friendly Cooking is a practical, beginner-friendly guide to choosing and cooking seafood without confusion. Learn how to pick fresh fish, understand sustainability labels, and prepare delicious meals using simple techniques that actually work.
Preview -
Ocean Friendly Cooking
- Discover Simple Recipes, Smart Swaps, Bring the Ocean's Best to Your Table Every Week
- Narrated by: Devin Miller
- Length: 3 hrs and 13 mins
- Release date: 22-05-26
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£13.79 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
A Glass With
- By: A Glass With
- Original Recording
-
Overall0
-
Performance0
-
Story0
Pour yourself a glass of what you fancy and join Olly Smith as he pairs the great and the good with something sparkling, spirited or simply superb, whilst tickling their taste buds with laughs and life stories. Find out more at ollysmith.com
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
-
-
-
The Third Plate
- Field Notes on the Future of Food
- By: Dan Barber
- Narrated by: Dan Barber
- Length: 14 hrs and 30 mins
- Unabridged
-
Overall29
-
Performance26
-
Story25
“Not since Michael Pollan has such a powerful storyteller emerged to reform American food.” —The Washington Post “Dan Barber's tales are engaging, funny and delicious . . . The Third Plate serves as a brilliant culinary manifesto with a message as obvious as it is overlooked. . . . It's...
-
-
A thoroughly detailed insight into farming and food!
- By Anon on 12-02-24
Preview -
The Third Plate
- Field Notes on the Future of Food
- Narrated by: Dan Barber
- Length: 14 hrs and 30 mins
- Release date: 20-05-14
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£15.98 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Clubland
- How the working men’s club shaped Britain
- By: Pete Brown
- Length: 9 hrs and 31 mins
- Unabridged
-
Overall48
-
Performance44
-
Story44
The untold story of a British institution ‘Brilliant.’ Alan Johnson ‘Compelling.’ David Kynaston ‘The beer drinkers’ Bill Bryson.’ Times Literary Supplement Ferment Magazine’s Best Beer Book of the Year Pete Brown is a convivial guide on this journey through the intoxicating...
-
-
A beautiful historical work of art.
- By Dr on 03-02-23
Preview -
Clubland
- How the working men’s club shaped Britain
- Length: 9 hrs and 31 mins
- Release date: 09-06-22
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£15.50 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Trouble Brewing in the Loire
- By: Tommy Barnes
- Narrated by: Finlay Robertson
- Length: 7 hrs and 30 mins
- Unabridged
-
Overall13
-
Performance12
-
Story12
Burt, the hound of Beelzebub, has risen from the dead; Gadget, the miniature horse, has moved into the kitchen; and Tommy has decided to expand his beer business and on the advice of his wife, Rose, is thinking about distilling gin. What can possibly go wrong? With Brexit looming, a second baby on the way and sales of IPA beer plummeting, trouble is brewing in the Loire.
-
-
Whinging Brit in France
- By Amazon Customer on 20-04-26
Preview -
Trouble Brewing in the Loire
- Narrated by: Finlay Robertson
- Series: The Braslou Biere Chronicles, Book 2
- Length: 7 hrs and 30 mins
- Release date: 30-12-21
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£12.78 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Godforsaken Grapes
- A Slightly Tipsy Journey Through the World of Strange, Obscure, and Underappreciated Wine
- By: Jason Wilson
- Narrated by: Jonathan Horvath
- Length: 9 hrs and 52 mins
- Unabridged
-
Overall20
-
Performance18
-
Story18
There are nearly 1,400 known varieties of wine grapes in the world - from altesse to zierfandler - but 80 percent of the wine we drink is made from only 20 grapes. In Godforsaken Grapes, Jason Wilson looks at how that came to be and embarks on a journey to discover what we miss. While hunting down obscure and underappreciated wines, he looks at why these wines fell out of favor (or never gained it in the first place), what it means to be obscure, and how geopolitics, economics, and fashion have changed what we drink.
-
-
An itinerant wine enthusiast
- By Mark J Speakman on 24-08-19
Preview -
Godforsaken Grapes
- A Slightly Tipsy Journey Through the World of Strange, Obscure, and Underappreciated Wine
- Narrated by: Jonathan Horvath
- Length: 9 hrs and 52 mins
- Release date: 19-07-18
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£15.12 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Table Manners
- The Cookbook
- By: Jessie Ware, Lennie Ware
- Narrated by: Jessie Ware, Lennie Ware
- Length: 1 hr and 15 mins
- Unabridged
-
Overall10
-
Performance8
-
Story8
For fans of the Table Manners podcast, Jessie and Lennie’s cookbook is brought to life in this unique audiobook. This audiobook features seven recipes from the book, cooked live in Lennie’s kitchen, as well as an exclusive Q&A with Jessie and Lennie taking you behind the scenes of Table Manners family stories and anecdotes taking you through their favourite easy, complex, summer, Christmas and Jewish-ish recipes.
-
-
great book
- By Georgie lamont on 11-03-20
Preview -
Table Manners
- The Cookbook
- Narrated by: Jessie Ware, Lennie Ware
- Length: 1 hr and 15 mins
- Release date: 05-03-20
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£7.76 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
A Sense of Place
- A journey around Scotland’s whisky
- By: Dave Broom
- Narrated by: Dave Broom
- Length: 5 hrs and 30 mins
- Unabridged
-
Overall11
-
Performance8
-
Story9
In this beautifully crafted narrative, award-winning writer Dave Broom examines Scotch whisky from the point of view of its terroir - the land, weather, history, craft and culture that feed and enhance the whisky itself. Travelling around his native Scotland and visiting distilleries from Islay...
-
-
Not just another book about whisky.
- By Richard burden on 18-02-25
Preview -
A Sense of Place
- A journey around Scotland’s whisky
- Narrated by: Dave Broom
- Length: 5 hrs and 30 mins
- Release date: 30-09-22
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£15.79 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Coquilles, Calva and Crème
- Exploring France's Culinary Heritage: A Love Affair wtih Real French Food
- By: G.Y. Dryansky
- Narrated by: Jean Brassard
- Length: 11 hrs and 38 mins
- Unabridged
-
Overall9
-
Performance9
-
Story9
A culinary memoir that brings to life some of the most fascinating, glamorous food years in France and reveals gastronomical treasures from gifted artisans of the French countryside. From small cafes in Paris to Normandy, Alsace, the Basque country, and beyond, Dryansky takes us on a sweeping sensory journey, with a voice as thoughtful as Kingsolver, as entertaining as Bourdain, and as cogent and critical as Pollan.
-
-
If you want to read about authentic good French food, don’t read this!
- By In Neverneverland on 18-10-22
Preview -
Coquilles, Calva and Crème
- Exploring France's Culinary Heritage: A Love Affair wtih Real French Food
- Narrated by: Jean Brassard
- Length: 11 hrs and 38 mins
- Release date: 08-10-13
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£13.94 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Fermentation
- River Cottage Handbook No.18
- By: Rachel de Thample
- Narrated by: Gabrielle Glaister, Hugh Fearnley-Whittingstall
- Length: 6 hrs and 48 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
Bloomsbury presents Fermentation by Rachel de Thample, read by Hugh Fearnley-Whittingstall and Gabrielle Glaister. Winner of the Guild of Food Writers Specialist or Single Subject Award 2021 In Fermentation, Rachel de Thample shines a light on one of the oldest methods of preserving food, which...
Preview -
Fermentation
- River Cottage Handbook No.18
- Narrated by: Gabrielle Glaister, Hugh Fearnley-Whittingstall
- Series: River Cottage Handbook
- Length: 6 hrs and 48 mins
- Release date: 25-04-24
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£13.24 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Mitāhāra
- Food Wisdom From My Indian Kitchen
- By: Rujuta Diwekar
- Narrated by: Benaifer J. Mirza
- Length: 4 hrs and 37 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
Mitāhāra is a celebration of mindful eating, seasonal living, and India’s rich culinary heritage. It contains a collection of carefully curated nourishing, vegetarian recipes from Maharashtra and India’s western coast. Woven through the audiobook are Rujuta’s philosophy towards food, explorations of indigenous ingredients, and memories of cooking with her family and friends.
Preview -
Mitāhāra
- Food Wisdom From My Indian Kitchen
- Narrated by: Benaifer J. Mirza
- Length: 4 hrs and 37 mins
- Release date: 15-08-25
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£11.72 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Roasting coffee - made easy
- By: Ingo from Roast Rebels
- Original Recording
-
Overall0
-
Performance0
-
Story0
We at Roast Rebels have dedicated ourselves to a single theme: Simply roasting your own coffee. On the one hand, we offer the most proven small coffee roasting machines as well as high-quality green coffees, on the other hand, we want to support people who roast their own coffee with tips, knowledge, roasting profiles and tutorials to quickly achieve good roasting results. You can therefore find a lot of information and roasting profiles on our website, here in the podcast or also on our YouTube channel. Visit us for more on Coffee Roasting: https://roastrebels.com/en
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
-
-
-
Victory in the Kitchen
- The Life of Churchill's Cook
- By: Annie Gray
- Narrated by: Annie Gray
- Length: 8 hrs and 14 mins
- Unabridged
-
Overall16
-
Performance15
-
Story15
Victory in the Kitchen is a culinary biography: a life lived through food, ranging from rural Berkshire to wartime London, via Belle Epoque Paris and prohibition-era New York. While Georgina Landemare saw herself as ordinary, her accomplishments, and the life she lived, were anything but. She started her career as a nursemaid and ended it cooking for one of the best-known figures in British history, Winston Churchill, a man to whom food was central as a diplomatic tool in a time when the world was embroiled in a worldwide war.
-
-
An amazing step back in time
- By KarenA on 21-09-22
Preview -
Victory in the Kitchen
- The Life of Churchill's Cook
- Narrated by: Annie Gray
- Length: 8 hrs and 14 mins
- Release date: 01-07-20
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£13.53 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
The Easiest Mediterranean Diet Cookbook for Beginners
- Lose Weight, Boost Energy, and Eat Well Every Day
- By: Rebecca Lewis
- Narrated by: Patricia Bullock
- Length: 5 hrs and 13 mins
- Unabridged
-
Overall49
-
Performance49
-
Story49
Experience the vibrant flavors and health of the Mediterranean—without hours in the kitchen, even if you’ve never cooked a single Mediterranean meal before! Are you ready for a beginner’s guide that gives you confidence, clear nutrition, and the joy of Mediterranean eating—right from your own kitchen? You don’t need advanced skills, special equipment, or a gourmet pantry to cook Mediterranean food that’s both healthy and crave-worthy.
-
-
simple and actually doable
- By Roxy on 23-02-26
Preview -
The Easiest Mediterranean Diet Cookbook for Beginners
- Lose Weight, Boost Energy, and Eat Well Every Day
- Narrated by: Patricia Bullock
- Series: The Wellness Series, Book 4
- Length: 5 hrs and 13 mins
- Release date: 03-12-25
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£12.33 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
How Not to F*** Them Up
- By: James Oliver
- Narrated by: Paul Blake
- Length: 10 hrs and 53 mins
- Unabridged
-
Overall22
-
Performance21
-
Story21
As a mother, are you comfortable in your skin? Want to know how best to be a working or stay-at-home mum? Babies have very simple needs, yet many parents are overwhelmed with elaborate advice on how to meet them. In How Not to F*** Them Up leading child psychologist Oliver James argues that your under-threes do not need training; it's getting your head straight as a parent that's important. Drawing on extensive interviews and the latest clinical research, James identifies three basic types of mum: the Hugger, the Organiser, and the Fleximum.
-
-
Excellent beginners guide to parenting
- By Joyce Hudson on 20-07-13
Preview -
How Not to F*** Them Up
- Narrated by: Paul Blake
- Length: 10 hrs and 53 mins
- Release date: 06-12-12
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£9.48 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
Anti-Inflammatory Diet: Shortcut to Pain-Free Living: Fight Inflammation and Heal the Immune System
- By: Tyler Smith
- Narrated by: Sam Slydell
- Length: 2 hrs and 58 mins
- Unabridged
-
Overall33
-
Performance33
-
Story33
In this audiobook, you will find all the fundamental information you need to understand the importance of following the anti-inflammatory diet. You will learn which foods can help you fight inflammation and which ones aggravate it. Most importantly, you will learn how to start the anti-inflammatory diet and lifestyle. Included are 50 recipes for breakfast, lunch, dinner, desserts, and smoothies to help you transition to the anti-inflammatory diet right away.
-
-
Helpful and Extremely Clear!
- By Noah Reynolds on 10-03-20
Preview -
Anti-Inflammatory Diet: Shortcut to Pain-Free Living: Fight Inflammation and Heal the Immune System
- Narrated by: Sam Slydell
- Length: 2 hrs and 58 mins
- Release date: 06-12-17
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£9.39 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
The Pedant in the Kitchen
- By: Julian Barnes
- Narrated by: David Rintoul
- Length: 2 hrs and 40 mins
- Unabridged
-
Overall5
-
Performance3
-
Story3
Brought to you by Penguin. The Pedant's ambition is simple. He wants to cook tasty, nutritious food; he wants not to poison his friends; and he wants to expand, slowly and with pleasure, his culinary repertoire. A stern critic of himself and others, he knows he is never going to invent his own...
Preview -
The Pedant in the Kitchen
- Narrated by: David Rintoul
- Length: 2 hrs and 40 mins
- Release date: 27-08-20
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£7.76 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
The Goode Guide to Wine
- A Manifesto of Sorts
- By: Jamie Goode
- Narrated by: Jamie Goode
- Length: 4 hrs and 35 mins
- Unabridged
-
Overall19
-
Performance18
-
Story18
Who will have the last word on wine, if not Jamie Goode? Over the last decade, Goode has embarked on almost nonstop travel through the world’s vineyards in an effort to understand the beautifully diverse and complicated world of wine. His hard-nosed pursuit of the most interesting stories to tell about wine has led us here, to The Goode Guide to Wine. It is a book designed to provoke and inspire in equal measure, encouraging the listener to be critical and to see the world of wine through fresh eyes.
-
-
🍷👑 Jamie Goode is even funnier that Tom Gilbey. But you need several years of wine tasting experience to realise that.
- By Anonymous on 19-05-26
Preview -
The Goode Guide to Wine
- A Manifesto of Sorts
- Narrated by: Jamie Goode
- Length: 4 hrs and 35 mins
- Release date: 13-10-20
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£10.81 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-
-
-
12 Week Perimenopause Diet
- Eat to Ease Hot Flashes, Brain Fog, and Weight Gain Naturally
- By: Gloria Thompson
- Narrated by: AI Voice Sarah Mills
- Length: 4 hrs and 37 mins
- Unabridged
-
Overall0
-
Performance0
-
Story0
This audiobook is narrated by an AI Voice. Are you tired of feeling like a stranger in your own body? The unexplained weight gain, sleepless nights, mood swings, and brain fog are not signs that something is wrong with you. They are signs that your body is changing, and this change deserves a...
Virtual Voice Sample -
12 Week Perimenopause Diet
- Eat to Ease Hot Flashes, Brain Fog, and Weight Gain Naturally
- Narrated by: AI Voice Sarah Mills
- Length: 4 hrs and 37 mins
- Release date: 28-05-26
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
£9.57 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
-