Showing titles in Home & Garden

Christo Lloyd was recognised as one of the foremost gardeners and garden writers of the 20th century. Here, for the first time, is the definitive collection of his best, most informative, and so often amusing garden writing. Christo on gardening: "ours, in its humble way, is an art as well as a craft. At the same time it keeps us in touch with the earth, the seasons, and with that complex of interrelated forces both animate and inanimate which we call nature. It is a humanising occupation."

Among the cobbled streets of the Somerset town of Frome, Lou is embarking on the start of something new. After the death of her beloved mother, she takes a deep breath into the unknown and is opening her own vintage clothes shop. In Upstate New York, Donna has just found out some news about her family that has called into question her whole upbringing. The only clue she has to unlock her past is a picture of a yellow dress and the fact it is currently on display in a shop in England.  

Brought to you by Penguin. When Helen Molesworth joined the gem and jewellery industry she began her own love affair with one of humanity's oldest and richest fascinations. For as long as people have known about gemstones they have treasured them. Born of violent geological events and the chance...

'What is so appealing about the ideas in this book is that we could pivot coffee from being the driving force behind excessive hours and a poor work-life balance into being a drink that lets us contemplate meaning and purpose in a different way.' James Hoffmann, author of the Sunday Times...

The perfect cosy Christmas novel to curl up with this winter, from Sunday Times bestseller Cathy Bramley. 'The perfect Christmas treat!' Sarah Morgan 'The perfect early Christmas present for yourself!' Sophie Cousens * * * * Can two complete strangers save Christmas? Christmas has always meant...

THE SUNDAY TIMES BESTSELLER Most people think I save dogs, but really they saved me. Niall Harbison is a dog hero based in Thailand. He spends his days feeding, caring for and rescuing the many street dogs he comes across. With every rescue there’s a story. Like the sweet gentle McMuffin who...

Chinese was the first truly global cuisine. When the first Chinese labourers began to sojourn and settle abroad, restaurants appeared in their wake. Yet Chinese has the curious distinction of being both one of the world's best-loved food cultures and one of the least understood. For more than a century, the overwhelming dominance of a simplified form of Cantonese cooking has ensured that few foreigners experienced anything of the richness or sophistication of China's local food traditions - but today that is beginning to change.

Critical Path is Fuller's master work - the summing up of a lifetime's thought and concern - as urgent and relevant as it was upon its first publication in 1981. Critical Path details how humanity found itself in its current situation - at the limits of the planet's natural resources and facing political, economic, environmental, and ethical crises.

Anthony Bourdain's long time director and producer takes readers behind the scenes to reveal the insanity of filming television in some of the most volatile places in the world, and what it was like to work with a legend. "The most complete picture yet of Bourdain's complex and conflicted...

THE DEFINITIVE WOOD-CUTTER'S BIBLE - THE BESTSELLING, YEAR-ROUND GUIDE TO CHOPPING, STACKING AND DRYING WOOD "The book has spread like wildfire" Daily Mail "A how-to book with poetry at its heart" T.L.S. "A step-by-step guide to preparing your wood store" Independent Whether you're a seasoned...

Real Life Organizing offers clutter-free storage solutions and advice that can help you create a Pinterest-worthy home on a small budget: Learn how to organize your home, simplify life, and have more time for the things you love.

Nick's favourite thing to eat aged 10 was his mother's stroganoff and as her alcoholism worsened, he began to learn to cook it himself, gradually taking over and using it as a magic trick to conjure up the very best bits of her - the stable, sober bits, which became harder to find as the years went on. This was the beginning of a lifelong love of process and technique, of escaping into a world of hisses, blips and thunks of a knife on a board.

'When a robin appears, a loved one is near' In 2019, Tony Putman was working as a gardener in Edenbridge, Kent, when he noticed a bold robin sitting on a branch of an old plum tree. The robin glanced in his direction as he approached, but he didn't move, so Tony grabbed his camera and took a...

People are like flowers. If you give them the right environment in which to grow, they bloom. 'It put a spell on me' Lesley Pearse, Sunday Times Bestseller 'Charming' Katie Fforde, Sunday Times Bestseller With nothing but time on her hands, retired nurse Rose Lanyon finds herself drawn to the...

More and more, riders are looking for effective mental strategies to improve their enjoyment and success in the saddle. This is a highly practical guide detailing techniques that are invaluable whilst unmounted and whilst mounted. In fact, there is a whole chapter devoted to methods to use whilst you are riding.

From world-renowned scientist Jane Goodall, as seen in the National Geographic documentary Jane, comes a fascinating examination of the critical role that trees and plants play in our world. Seeds of Hope takes us from Goodall's home in England to her home-away-from-home in Africa, deep inside...

Bloomsbury presents The Year of Miracles written and read by Ella Risbridger. SHORTLISTED FOR THE 2023 ANDRE SIMON BEST COOKBOOK AWARD _______________ She cooks like a dream and writes like an angel' Sarah Phelps A diary of cooking, with comfort recipes for every season This story begins with...

Gain the wine know-how you’ve always wanted in this comprehensive course. With thousands of wines on sale in the US today, choosing just the right one for each occasion can be a challenge even for the experienced. To help you master that challenge and deepen your appreciation of wine and its inexpressibly rich lore, Master of Wine Brian Wheaton recorded Understanding the World of Wine. Whether you're a seasoned oenophile or a beginner, you will discover new insights in this set of 36 easy-to-use audio lectures.

An Instant New York Times Bestseller! A candid, funny, and occasionally devastating culinary memoir of a woman making her way through the food world, navigating addiction, a cultural reckoning, and an unexpected tragedy In this moving, hilarious, and insightful bestselling memoir, Laurie...

Over the past three decades, Lew Bryson has been one of the most influential voices in whiskey. In Whiskey Master Class, Lew shares everything he's learned on his journey through the worlds of bourbon, Scotch, rye, Japanese whiskey, and more (yes, there are tasty Canadian and Irish whiskeys!).