An Italian pastry legend joins us to talk pastries, sweet treats and mamma's recipes
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An Italian pastry legend joins us to talk pastries, sweet treats and mamma's recipes
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About this listen
Howdy! Welcome to What's The Story? Hash Brown Glory! With us your hosts, Tom Bower and Lee Harding.
This week, we're joined by the absolutely incredible Lorena Moloney of Pasticceria Lorena joins us for a fabulous chat about all things pastry and baking.
From the way Mamma used to measure by eye to creating some of the UK's most unbelievable desserts, we talk about Lorena's journey from dance teacher to pastry extraordinaire and everything in between.
Where's Tiramasu actually from? What's a nun's breasts cake? What's your favourite dessert? We answer all this and more in this week's episode.
Lorena is a phenomenal baker, just a quick look at her website or instagram will show you just how incredible her work is. What a pleasure it was to have her on the pod.
You can find her here:
https://www.pasticcerialorena.com
https://www.instagram.com/pasticcerialorena/
You can find us here:
https://rustickitchendeli.com
As ever thank you for listening and make sure you're subscribed to the pod to avoid missing out on all this foodie deliciousness!
Tom and Lee x